The Macallan 12 Year Old

This whisky has been called a lot of things in its time: smooth, fruity, complex, sophisticated, entertaining, classic. The Original Malt Whisky Almanac says: “A first-class malt. One of the most popular malts in the world – deservedly so.”

Representing The Glenlivet’s signature style, this classic malt is matured primarily ex-American Oak casks. These impart notes of vanilla and give the whisky its distinctive smoothness. The mineral-rich water that comes from Josie’s Well helps form the flavours during mashing and fermentation, whilst the specific height and width of the copper stills add a delicate yet complex character.

Famous grouse finest scotch whiskey is matured in seasoned oak casks and bottled in Scotland. The famous grouse is named after the Red Grouse, Scotland’s national game bird. It is a marriage of finest Scotch whiskies. The blend is crafted from the finest malt whiskies married with exceptional grain whiskies for the smoothest possible taste.

Johnnie Walker Blue Label is an unrivalled masterpiece. It is an exquisite blend made from some of Scotland’s rarest and most exceptional whiskies. Only one in every ten thousand casks has the elusive quality, character and flavour to deliver the’ remarkable signature taste of Johnnie Walker Blue Label. An extraordinary whisky for extraordinary occasions.

An evolution of The Dalmore house style, this 18 year old expression harnesses bolder notes. A robust and formidable whisky, The Dalmore 18 year old showcases the result of extended maturation and the influence of the wood.

Matured initially for 14 years in American white oak ex-bourbon casks, the spirit is then transferred to 30 year old Matusalem oloroso sherry butts for a further four years. These sherry butts from the world-renowned sherry house Gonzalez Byass are selected exclusively for The Dalmore.